Having worked in the food industry for most of his life, Kevin Brown brings a great deal of experience to his role as restaurant owner. After working with his father until he retired, Kevin started up KB Foods in 2012.
Embracing the practice of using solely local and organic food, KB Foods buy all of their menu ingredients from local farmers. Through this process, KB Foods guarantees customers are getting the freshest, highest quality food available.
“We have a good relationship with most of the local farmers,” says Kevin. “All of our vegetables are grown locally. We also buy our meat from local farms and do a lot of our own butchery too.
Soup
Lobster Bisque
Steak Tartare
handcut beef, fermented chili, garlic, lemon zest, herbs, pickled mushrooms, egg yolk, crispy capers, grilled bread, EVOO
Calamari
crispy fried, preserved chilies, cucumber-herb raita, scallions
Oysters
east coast, mignonette, fresh horseradish
Grilled Romaine Salad
double smoked bacon, classic Caesar dressing, Parmigiano
Dungeness Crab Cakes
lightly breaded, crispy fried, soft herbs, peppers, roasted garlic, cucumber chili slaw, Dijon remoulade, pickled red onion
Burrata
charred cherry tomato, basil pesto, EVOO, sourdough
Baby Kale Salad
dried apricots, pickled butternut squash, charred scallion vinaigrette, chevre, sunchoke chips
Bibb and Asparagus Salad
local bibb lettuce, shaved local asparagus, green goddess, EVVO, Montebello cheese
Shrimp and Grits
jumbo tiger shrimp, sweet and hot peppers, fennel, soft polenta, tomato tequila butter
Whipped Ricotta
sourdough crostini, roasted garlic, chilies, rapini, vigin olive oil
Albacore Tuna Pate
garlic, fermented chili, sourdough toast, green beans, roasted sweet peppers, EVVO
KB Bruschetta
poached pear, caramelized onion, basil, brie, sherry vinegar, crostini
KB Burger
8 oz Angus beef, cheddar, bacon, pickles, greens, caramelized onions, tomato, house ketchup, frites
Seafood Pasta
roasted sweet peeppers, tiger shrimp, bay scallops, crab meatballs, white wine rose, fresh herbs
Eggplant Parmesean
bearded and crispy fried eggplant, tomato sugo, green olive tapenade, whipped feta, sauteed greens
Filet of Fresh Albacore Tuna
organic barley risotto, cold water shrimp, sauteed greens, passionfruit beurre blanc
Lemon Ricotta Gnocchi
roasted peppers, leeks, charred cherry tomatoes, artichoke hearts, garlic, sherry, plum tomato, fresh herbs, Pecorino
Ravioli Lobster Carbonara
handmade green garlic and ricotta ravioli, guanciale, fresh lobster, tarragon, creamy pecorino sauce
Venison Sirloin
grilled, crispy potato pave, parsley root puree, grilled asparagus, chili-blueberry gastrique
Breast of Chicken
pan roasted, lemon, Kendall Hills Farms mushrooms, local sunchokes, capers, dijon sherry cream, roasted brussels sprouts
Porchetta
12 hr slow roasted, local sunchoke, crispy brussels sprouts, cider jus, red pepper emulsion
12 hr Braised Beef Cheek
tomato, poblano, red wine, potato-celeriac puree, glazed heirloom beets, greens
12 oz AAA Striploin
Trebilcock coffee rub, grilled, poblano and aubergine crema, charred cherry tomato, herb roasted fingerlings, red wine jus
Flourless Lindt Bittersweet Chocolate Torte (gluten free)
cherry compote, chocolate gelato
Caramel Cognac Creme Brulee
Housemade cookie
Espresso Mousse Torte
chcolate ganache, candaied macadamia nut
Claire's Butterscotch Brownie
maple caramel, vanilla gelato, sponge toffee
Assorted Sorbet and Gelato
chocolate, vanilla, strawberry, blood orange
Cobb Salad
baby gem lettuce, julienne beet, shaved fennel, avocado ranch, crispy bacon, grilled chicken breast, feta cheese
Tuna Tostada
grilled rare tuna, crispy corn tortilla, fennel slaw, fermented chilies, yoghurt raita
KB Cubano
Focaccia, slow roasted pork, prosciutto, Kosher dill pickle, ball park mustard, smoked cheddar, dijonaise
Eggplant Parmesan
breaded and fried eggplant, tomato sugo, roasted red pepper ajvar, baby arugula, provolone cheese, ciabatta roll
Buttermilk Fried Chicken
dill pickle brined, remoulade, cucumber slaw, fresh tomato, baby greens, ciabatta
Lunch Menu!
Appetizers (choose 1)
Daily Soup
Romaine salad - Parmigiano house crouton, roasted garlic Caesar dressing
Pear Bruschetta-poached pear, caramelized onion, fresh basil, brie
Entrees (choose 1)
All entrees served with roasted mini potato and seasonal vegetables
Grilled Angus Sirloin
Filet of Fresh Branzino
Breast of Chicken
Roasted Delicata Squash
Dessert (choose 1)
Flourless Chocolate Torte (gluten free)
Claire's Butterscotch Brownie
Dinner Menu!
Appetizers (choose 1)
Daily Soup
Grilled Romaine Salad - parmigiano cheese, crouton, roasted garlic, house Caesar dressing
Baby Arugula Salad - candies pumpkinseed, pickled red onion, fresh cucumber, grape tomato, mustar-herb vinaigrette
KB Bruschetta - roasted pear, caramelized onion, sherry vinegar, brie, garlic, basil
Entrees (choose 1)
Breast of Chicken - sauteed greens, leek and wild mushroom risotto, cranberry-red onion marmalade, thyme jus
Filet of Fresh Branzino - pan seared, squash puree, lemon prosecco beurre blanc, cold water shrimp, heirloom beet, wilted rapini
Grilled Angus Sirloin - roasted mini potatoes, kendall hills farm mushrooms, glazed root vegetables, bordelaise
Roasted Delicata Squash - multigrain rice, herb pesto, white bean, cherry tomato, roated pepper soubise
Dessert (choose 1)
Flourless Chocolate Torte - sour cherry compote, chantilly cream (gluten free)
Sweet Arancini - creamy vanilla risotto cake, cookie crumb, lemon curd, sponge toffee
Claire's Butterscotch Brownie - wine poached pear, caramel, vanilla gelato
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Fantastic first time experience ! We went for Father’s Day with our family . Our server George was - top notch ! Professional , friendly , knowledgeable and entertaining - set a great vibe . Food was delicious ! Definitely recommend and we will be returning again. ?
I was at KB for my birthday and I loved it! The atmosphere was fun and funky. The menu options were so tantalizing I had a hard time narrowing down my choice - the steak was tender and juicy, the raw oysters and duck wings were amazing! I had the Whiskey Sour specialty cocktail and have now called that my summer drink - delicious! The pear tart for dessert was a sweet dream. Our server was lovely, attentive and made us feel at home. I cant wait to go back!
The service is always excellent. the Duck pate is so smooth and flawless. The Duck breast was cooked perfectly. The venison was also done a perfect MR. everything was flawless. Worth every penny.
AMAZING, delicious original recipes that you won't find anywhere else. All of the ingredients are fresh from the surrounding area, supposedly they don't even own a freezer. Mostly organic and gluten free. Cheap booze.
The food was good but the service was probably the WORST in all of Durham! I'd only be back if the hostess was replaced with someone competent and the waitstaff properly training. Very disappointing.
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